Farmers market fruit makes it more than a wine party
Written by Jody on Aug 30, 2010
It was such a pleasure to reconnected with a friend after several years and several jobs changes. What fun that our paths have crossed once again over our love and excitement for food. Finishing work on a book TENDER: farmers, cooks, eaters with Chef Tamara Murphy and a couple of friends provided a great opportunity to share – she’s having a wine party and we have some great seasonal recipes! To quote my friend “ I love when serendipity steps in!” What a party -
http://culinaryfool.spaces.live.com/blog/cns!A7D1373D92F448FA!3707.entry

I hopped over to CulinaryFool- the Blackberry and Fennel tart made for the party looks scrumptiously delicious. I love both ingredients will look for the recipe. What type of wine did you pair this particular dish with?