» Posts about ‘farmers’

Food education, calorie count problems, Bastyr, and more

We’ve got another great list of stories we’ve read over the last few weeks. Have anything we missed? Post it in the comments below and we’ll take a look! Edible Education 101: A Complete Course on Modern Food Production A new course at Berkeley led by Michael Pollan surveying “the political, social, environmental, and gustatory [...]

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Changing restaurants, eating locally all year, and composting

As always, we’ve been keeping our eye out for interesting, informative, and timely articles about farmers, cooks, and eaters alike. This time around we’ve got a great piece on changing how food is made and served, a video from Tamara Murphy on her new spot in Capitol Hill, and a big thanks to NWEI for [...]

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Farming, Butchers, Spices, Money, and Gardening

What do they all have in common? You’ll know just a bit more about all 5 at the end of this post. We’ve got another collection of posts, articles, and stories that caught our eye over the last couple of weeks. Some helpful tips, some good news, some bad news… we’ve got it all. If [...]

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What we’re reading

There’s so much great stuff happening online surrounding how we eat that we wanted to share some of the fun, delicious, and important posts we’ve come across over the last week or two. Smoked White Bean and Ham Hock  Stew -Heidi Rodgers discovers a new guest at her parties – “With a day to myself [...]

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Look who’s coming to Focus on Farming!

If you haven’t been yet come join us this Thursday November 3, 2011 Focus on Farming returns Nov. 3, this year at the Comcast Arena in Everett for more information, visit www.focusonfarming.org. Our afternoon keynote address will be chef and author Tamara Murphy. Her much anticipated new restaurant, Terra Plata is located in Seattle’s Capitol [...]

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TENDER: farmers, cooks, eaters recommended by Farmland Report

Our friends at the Farmland Report, a blog for American Farmland Trust, recently published their summer reading list and mentioned TENDER as one of their recommendations. We’re ecstatic to be listed along with a few other great books and excited that our message continues to resonate with great people doing great things. Stay tuned for [...]

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Let’s Celebrate Summer

  MAGNOLIA FARMERS’ MARKET  June 18, 2011 Start your summer by joining Tamara and the creative team of TENDER: farmers, cooks, eaters at Dish-it-up in Magnolia from 11:00 – 1:00. Tamara will prepare dishes from TENDER  with ingredients that are available right now from our farmers. She will also be signing your book copies and sharing [...]

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Ah Spring!

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Simple Joys of Eating Locally

Tender: A Cookbook Review What do you get when you combine fresh farm-grown food, a commitment to supporting that food, and women with passion? You get Tender: Farmers, Cooks, Eaters, a newly-published cookbook alive with stories, full-color photos, and thoughtful recipes that express the joys of eating locally.  Amber Stott of Awake at the Whisk  shares her experience [...]

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Breast Cancer Fund Dinner and Auction

  I am grateful to be living in a time when I must pay attention.  We have all become more sensitive and knowledgeable about the fact that food plays a major role when it comes to our own health and well-being.  The choices that we make affect our communities and the planet where we play [...]

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